Luis Alberto Lera
Wilderness chef
Latest content
Francis Paniego
La Rioja tradition
Maximilian Stock
The taste of the Alps
Jordi Grau
A cook with a view
José Antonio Guillermo
An Andorran touch for the bistro
Marcel Besolí
The rally chef
Victoria Kemerer
Self-taught and aware
Pau Santamaria
Respect for the product
Oriol Castro
The joy of creativity
Daduna Ghlonti
Caucasian flavours
Hideki Matsuhisa
Hight mountain Japan
Zineb Hattab
The power of green
Jordi Vilà
Catalan cuisine without complexes
Javier Olleros
Professionalism and commitment
Emmanuel Renaut
Commitment to the mountains
Carles Flinch
In love with Andorra
Benjamín Lana
Betim Budzaku
Stéphane Tournié
Pyrenean heart
Uroš Štefelin
Tandem with the producer
Martín Comamala
All-round chef
Presentation
From the present to the ancestral, almost lost flavours of the Huesca Pyrenees
30 mins
Sergio Sainz
Bringing the village to life
Fernando Mora
Passion for the soil
Partners
Organizers
Main Sponsor
Sponsors
Colaborators
Main Provider
Official hotel
