SPEAKERS

David Yárnoz

The landscape’s chef

Claus Meyer

One of the fathers of Nordic cuisine

Albert Franch & Luka Balac

Sustainable above all

Roberto Ruiz

Local cuisine

Ricard Camarena

The Valencia of Camarena

Almudena Alberca

Wine female revolution

Akhond Ishaq

Growing up against all odds

Jordi Grau

A cook with a view

Raül Balam

With his own light

Jean-Rémi Caillon

The role of terroir

Elena Arzak

Family stars

Andrea Tumbarello

The king of truffles

Eduardo Salanova

Full speed ahead

Àlex Kinchella

“Borda” cuisine

Josep M. Troguet

Carles Gaig

Cultural heritage

Rodrigo Martínez

Fusion without madness